How Much You Need To Expect You'll Pay For A Good frigorifico tacuarembo sa Uruguay
How Much You Need To Expect You'll Pay For A Good frigorifico tacuarembo sa Uruguay
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As Section of Marfrig Group, TACUAREMBO is the greatest meat brand name in Uruguay, with 4 productive vegetation, 1 feed great deal unit and just one additional processing unit.
This in the end results in the liable care of our animals and our atmosphere, a happy and wholesome staff and a product that we at Tacuarembó are happy to put our name on.
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Our beef and lamb is high in nutrients, full of iron, zinc and omega three and offers a novel ‘ability pack’ of nutrients vital that you optimal wellness as Section of a well balanced diet regime and Energetic Life style.
in enjoyable the world’s carnivorous cravings. At the heart of this achievements Tale lies Marfrig’s Frigorífico Tacuarembo S.A, an organization that’s revolutionizing how beef helps make its journey from Uruguayan pastures to Worldwide plates.
Frigorifico Tacuarembo S.A. Marfrig World Foods is devoted to becoming a good agent for reworking the output chain, encouraging production styles that maintain biomes and biodiversity, with successful actions to guarantee supplies from parts free of deforestation, and the event of recent forms of production.
, we're devoted to offering the finest beef merchandise to discerning more info customers around the globe. Our determination to good quality, basic safety, and sustainability sets us aside being a trustworthy spouse in the global beef industry.
It’s the quality of our interactions that enables Tacuarembó to define by itself to be a quality Uruguay beef and lamb firm.
Tacuarembó is committed to delivering the very best of the best. We pride ourselves on our specialists picking out, processing and providing Remarkable quality Uruguay beef you’ll be very pleased to provide.
Marfrig Worldwide Foods has four processing web pages through Uruguay, with our groups liable for crafting our portfolio of beef and lamb products.
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Hand-picked for Excellent quality, our cattle and sheep start with 18 months of grazing on Uruguay’s pristine pastures, accompanied by a one hundred thirty five-day period of grain ending.
This ultimately leads to the liable care of animals and our setting and a product that we, at Tacuarembó, are happy to put our title on.
In spite of its rather tiny sizing, Uruguay punches previously mentioned its excess weight in the worldwide beef sector, constantly position among the prime exporters throughout the world. This success is basically attributed on the country’s dedication to high-quality and sustainable output methods.